Christmas Damper Recipe | Cast Iron Boys
Recipe Videos

Camp Oven Christmas Damper Recipe

A big part of Christmas is family. It’s getting that time of year where we all gather round and celebrate the festive season together with our loved ones.

Another big part of Christmas is food and our easy Christmas Damper recipe is perfect for any celebration, whether you’re camping or at home, it’s easy to make and easy to eat.

Christmas Damper Recipe

Camp Oven Christmas Damper Recipe

Recipe by castironboysCourse: Recipe VideosCuisine: AustralianDifficulty: Easy
Servings

6

servings
Prep time

15

minutes
Cooking time

30

minutes
Calories

300

kcal

Easy damper recipe perfect for christmas.

Ingredients

  • 2 cups self-raising flour

  • 1 teaspoon mixed spice

  • 1/2 teaspoon cinnamon

  • 1/2 teaspoon nutmeg

  • Sprinkle of salt

  • 1/2 cup mixed fruit

  • 1/4 cup crushed walnuts

  • 1/2 cup brown sugar

  • 1/2 cup coconut

  • 1/4 cup chopped cherries

  • Milk, enough to combine

Directions

  • Place all dry ingredients in a bowl.
  • Combine dry ingredients together using a wooden spoon.
  • Gradually stir the milk in to form a moist dough.
  • Cover a trivet in aluminium foil and place into your camp oven.
  • Place dough on the trivet, and place camp oven lid on.
  • Place Heat Beads® under and on top and bake for 30-35 minutes or until the damper is cooked.

Recipe Video

Notes

  • Serve straight away with lashings of butter and syrup.

Enjoy!
Mick – Cast Iron Boys

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