Lamb rack is a classic dish and it’s delicious when cooked in the camp oven! It’s even better served with roast veggies and cooking while you are fishing. Now that’s lunch on-the-go sorted!
What’s a camp oven mate? Find out here!
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Simple Herb Damper Ingredients 2 cups of flour 1 cup of milk Herbs 30g of butter 1 Pinch of salt Rub the salt, flour,herbs and butter together till you get a bread crumb consistancy, add milk and combine till you…
Today Mick will cook spaghetti Bolognese all in the camp oven mate, using the lid to cook the Bolognese Sauce and the pot to boil the pasta
Today mick made a Meat lovers Pizza on the Ozpig
Sticky and sweet BBQ spare ribs. Make sure you have a bowl of water to wash hands. Yum! Ingredients 1 kilogram of ribs 1 bottle of smokey BBQ marinade 2 litres of cola Method 1 Pour cola into the camp…
It’s Easter time, lets make some fresh Hot Cross Buns!
nicks recipe
